Bacon-Wrapped Filet Mignons

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          Description
          The steakhouse classic... at home! Super-tender perfectly aged Omaha Steaks filet mignon wrapped in strips of smoky, sugar-cured bacon make an irresistible combination. Our master butchers age each filet to maximum tenderness, then pair them with our best bacon strips with small metal skewers (take them out when you cook). The sizzle, the aroma, the flavor... you will LOVE making Omaha Steaks Bacon-Wrapped Filet Mignon and be proud to serve these steaks.
          • Super-tender, perfectly aged Omaha Steaks filet mignon
          • Each filet wrapped with a strip of sugar-cured pork bacon
          • Steakhouse classic look and flavor
          • Ready to cook, with a skewer holding bacon in place
          • Grill or cook in a pan for delicious results at home

          Get Omaha Steaks legendary, world-famous, so-tender-and-so-crispy Bacon-Wrapped Filet Mignon for a truly incredible at-home steak experience. This is the chef's preferred filet mignon preparation, but all work's been done for you. Bacon-wrapped filets are an excellent choice for a date night, a special occasion with the family, or even for just going all-out at your next barbeque. Each filet mignon steak is aged by our master butchers for at least 30 days before cutting, a technique that naturally maximizes the steak's tenderness to a sublime level. Bacon-wrapped filets make an impressive and memorable gift, too.

          Next, the steaks are carefully and expertly wrapped in a strip of premium, uncooked sugar-cured bacon, held in place with a special double-pronged skewer. As the steak and bacon cook, the delicious juices from the bacon combine with the steak to create an extra-savory, irresistible flavor as well as the perfect combination of tenderness and crispiness. Bacon-wrapped filets are excellent on the grill or cooked indoors in a pan. Every steak is flash-frozen at Omaha Steaks to perfectly preserve tenderness and quality and individually vacuum-sealed for your